August 2022

The Cauldron Broth of Santa Pola

Fish from the Bay of Santa Pola

In the Bay of Santa Pola we can find various types of fish, including monkfish, crustacean, scorpion fish, hairtail… that make what is commonly known as rock whitebait of the Bay of Santa Pola. These fish give interesting nutritional properties to the Caldero broth which are prepared with said whitebait. Some of them are:

  • Free of saturated fat.
  • Rich in Omega 3.
  • Vitamins A, D and minerals.
  • Iron.
  • Magnesium.
  • It’s a fiber rich product.
  • Only 38 kcal.

 

All this properties help this product create all the nutrients that help the correct function of the cardiovascular system. It’s essential for people and athletes who follow a daily work routine.

It’s an ideal and natural accompaniment to maintain a healthy and balanced diet. It’s important to emphasise that our fish broth for paella doesn’t have any artificial ingredient such as conservatives, colourings or salt. Highest nutritional quality is guaranteed.

Try the authentic fish broth for Santa Pola’s Caldero (fish rice dish)
Try the Bay of Santa Pola’ s broth flavour in your own home. You will be amazed with its texture, flavour and unique scent.

OTHER POSTS THAT MAY INTEREST YOU...

We create our online store

Paella is a traditional and iconic dish within Spanish gastronomy. To such an extent that it has become one of the essential foods for all families.

The art of paella

Paella is a traditional and iconic dish within Spanish gastronomy. To such an extent that it has become one of the essential foods for all families.

JOIN THE FAMILY

Stay up to date with new products, promotions and our limited editions